Thursday, October 29, 2015

Coconut Rough (Dairy, Gluten, Grain and Refined Sugar Free)

Posted by whatsapp status on October 29, 2015 with No comments
Yeah a simple chocolate treat!  I love making this recipe.  It takes such little time and can be easily adapted to include other nuts, seeds and flavours.  These are full of good fats which will help your digestion, energy, skin, thyroid, hormones, metabolism, immune system and brain.  Go ahead, enjoy!
Ingredients

  • 1/2 cup coconut oil
  • 1/3 cup raw cocao or cocoa powder
  • 1 1/2 cup unsweetened shredded coconut 
  • 1/4 teaspoon sea salt
  • 2-3 tablespoon maple syrup or honey (amount depending on desired sweetness)
Directions
  1. Line a cookie sheet with parchment paper.
  2. In a small pot, on very low heat, melt coconut oil until a liquid.
  3. Remove from heat.
  4. Add all remaining ingredients and stir until well blended.
  5. Pour batter onto prepared cookie sheet.
  6. Place in freezer to harden for 45-60 minutes.
  7. Remove and break or cut into desired pieces.
  8. Store in freezer or fridge to keep pieces hard.

Tuesday, October 20, 2015

Banana Nut Granola (Refined Sugar Free)

Posted by whatsapp status on October 20, 2015 with No comments
The girls do love cereal for breakfast.  As much as I like to rotate what we have for breakfast, there are definitely times where cereal can be easy and quick.  Unfortunately, many store bought cereals contain way too much sugar.  So, I have been making some granola at home.  It is not only easy but also a great way to add in your own protein, sweetener, fibre etc.  This is one is definitely a favourite of mine it works great with milk or yogurt.  
 Ingredients
  • 3 cups gluten free rolled oats 
  • 1/2 cup walnuts
  • 1/2 cup pecans
  • 1/2 tablespoon cinnamon
  • 1 Tbsp flaxseed
  • 1/4 cup coconut oil
  • 1/3 cup pure maple syrup, agave or honey
  • 1 tablespoon palm or coconut sugar
  • 1 teaspoon vanilla extract
  • 1 medium ripe banana, mashed 
Directions
  1. Preheat oven to 350 F.
  2. In a large bowl combine the oats, nuts, cinnamon and flaxseed together.
  3. In a small saucepan over low heat, warm the coconut oil, maple syrup and vanilla extract. Add the banana and puree until smooth.
  4. Pour over the dry ingredients and mix well.
  5. Spread the mixture evenly onto a cookie sheet or 9 x 13 pans.  
  6. Bake 25-30 minutes stirring once or twice in between.  If you want a chunkier granola don't over-mix and leave some larger pieces.
  7. Once the granola is golden brown, remove from the oven.
  8. Once cooled, store in an airtight container.  






Thursday, October 15, 2015

Update: Homeschool, Baby and Travel

Posted by whatsapp status on October 15, 2015 with No comments
It has been a long time since I wrote.  I have wanted to be on here a little more but alas, the start of homeschooling, baby and travel have taken up some time.

We have been homeschooling officially for just over a month.  I thought I would write out the things I love and the challenges.  I know there are many of you who are contemplating homeschooling and want to hear about our experiences...so here it goes.

I love:
  • spending so much more time with my children
  • knowing what they are learning
  • picking what resources I think are best for their learning abilities
  • teaching what they are interested in learning
  • have most afternoons free
  • going on field trips
  • getting together with like minded families
  • volunteering together as a family
  • having weekly lessons with other families
  • home school group with friends
  • flexibility
  • weekly presentations to friends
  • during the day gymnastics/extra curricular
  • not driving to and from school
  • not paying tuition
  • I get to learn as well

Challenges:
  • spending a bit of time most evenings planning the next day
  • teaching French (although it is coming back to me)
  • making sure my eager kinder-gardener is playing more than doing table work
First official day of school
A typical day
Learning about the Compass Rose
Bible craft
Joseph's coat
French class with friends

Fall Poetry by my 5 year old

Baby
A third pregnancy is definitely different.  I am not always sure how many weeks I actually am and I have to remind myself to slow down and take a break.  I am however feeling great and am thankful for this healthy little honey.
Stripes make you look bigger right?
22 weeks- I had to take the time to figure that out ;)

We were able to find out as a family about a month ago that we are going to be blessed with a little boy.  We are all excited about this little man and has been fun starting to plan for him already. Yesterday I gifted an awesome start to cloth diapering.  The girls and I were practicing today.  My oldest is now well rehearsed in pre-folds, all in ones, liners and covers :)


Travel
This month, Dan and I were able to take a trip together.  My husband does a fair amount of travel for his work.  On average, he is gone twice month for a few days.   I can't complain for when he is not travelling, he works down the hall ;)  The other bonus I suppose of his travel is that he collects a lot of points which we get to redeem.
Thanks to both of our parents, we were able to use these points and take a trip to Texas.  San Antonio was our home for three days.  We were able to bike the Mission trail, tour some missions, learn about the Alamo, shop and enjoy the River Walk.  
It was so nice to be in the hot weather and to be tourists together.  I love the time to just be together without the outside distractions.  I really felt like my brain was able to take a break and just focus on us, the sites and people around.  It was a blessing.
 Rented bikes for two days

Mission Concepcion  est.1716

 Love this man!

 The Alamo-important part of Texan History

Alamo Gardens-so peaceful
The River Walk